Truly unique Falanghina from a very small family estate. Striking golden color in the glass with an aromatic nose of apricots, underbrush, ginger and mint. Very dry & full bodied on the palate with notes of honey & volcanic minerality. This amazing natural wine features: practicing biodynamic agriculture, unfined, native yeast fermentation with no added sulfur.

Pairings: Clam risotto, crab cioppino, pork tenderloin with mango chutney